Juniper (Juniperus cummunis), is an evergreen shrub found in many parts of the world, including North America, Europe, and Asia. Since ancient times, it has been widely used as a herbal medicine. Juniper berries take three years to mature and provide significant aroma compounds. The berries, which are extracted by steam distillation, are thought to be the most therapeutical parts of the plant.
Its harvesting season is from February to April.

  • Botanical Name : Juniperus cummunis
  • Distillation part of plant : Berry
  • Main Constituents : Limonene, alpha-Pinene, Myrcene, Cedrol
  • Local Name : Dhupi
  • Sourcing : Wild Crafted
  • Production Month : Feb -April
  • Production : Contracted community forest groups
General Properties

Physical Properties:

  • Aroma : Fresh, balsamic, woody-sweet and pine needle like odor
  • Notes :Top to middle
  • Color : Water white or very pale yellow
  • Appearance : Mobile liquid

Available Quantity: 150 gm to 100 K.G

  • Juniper berries are used as an antiseptic for cystitis. Its bitter action aids digestion and alleviates flatulentcolic.
  • It is used for rheumatism and arthritis. It relieves pain in the joints and muscles when applied externally. Fruits can also be used to treat fevers and headaches.
  • It is also used in perfume and flavoring.
  • Acme, oil eczerna, dermatitis, and other skin conditions benefit greatly from this treatment.
  • It also aids in the treatment of common and flu-like illnesses.



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Christian Escriva and Odile Sallantin

La société ANNAPURNA AROMA produit des huiles essentielles de très grande qualité, cultivées en haute montagne (3000 m) dans des lieux préservés des pollutions avec un engagement en agriculture biologique. Le suivi de commande est très sérieux. Nous sommes tout-à-fait satisfaits de cette société et sommes désireux de continuer à collaborer avec ces communautés villageoises

Les Gérants
Christian Escriva and Odile Sallantin

The company ANNAPURNA AROMA produces essential oils of very high quality, cultivated in high mountains (3000 m) in places preserved from pollution with a commitment to organic farming. The follow-up of our orders is always very serious. We are very satisfied with this company and are eager to continue to collaborate with the village communities with whom they work.



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